These are my current offerings in the Tea Wanderer's collection, which mostly consists of oolongs and black teas for the time-being. I will continue to search for new varietals, secure new harvests, and work with tea makers each year. If this is your first time here and if you are unsure which teas to select, please reach out by visiting the "Contact" page and leave me a comment. It would be my pleasure to make a tea friend the best recommendations.

Announcement: I will be in Wuyi to source and help out with the 2025 harvests, your support is greatly appreciated as it will allow me to go further in my journey in bringing access to superb quality Yancha to everyone.

    Tea Wanderer's Craft - Limited Workshop Production in Progress - Coming Soon May 2026 (started May 2025)

    Reserved micro-lots of limited harvest from the inner most revered gardens, personally handcrafted in the traditional heritage dark roast style with successive rounds of fruitwood charcoal roasting and resting period over the course of a year. An interplay of exquisite varietals, terroir, and master crafting.